
Tiramisù
Layered mascarpone and espresso-soaked ladyfingers dusted with cocoa — served in individual pre-portioned dessert cups.

I Dolci
A curated selection of Italian-inspired pastries and sweets — indulgent classics and light, fruit-forward pastries, beautifully presented for weddings, corporate events, and private celebrations.
Every selection is prepared in the traditional Italian style — a curated dessert bar designed to be the centerpiece of your event.

Layered mascarpone and espresso-soaked ladyfingers dusted with cocoa — served in individual pre-portioned dessert cups.

Crisp shells filled to order with sweet ricotta cream.

Golden choux pastry filled with silky vanilla pastry cream and finished with a light dusting of powdered sugar — a classic Italian bignè served in delicate individual portions.

Warm, golden Italian beignets crowned with fresh whipped cream and ripe strawberries — a light, fruit-forward pastry served individually for effortless guest service.

Buttery pastry with vanilla cream and seasonal fruit.

Delicate cookies rich with Sicilian pistachio — naturally gluten free.

Classic amaretti-style Italian almond cookies — naturally gluten free.
Want tiramisù layered fresh in front of every guest? See our new Live Tiramisù Bar.
Book Dessert Bar